Direct Bakery’s European-made doughnut machines deliver faster output, consistent quality, and effortless scalability.

The Stok Engineering MP range offers high‑value, fully automatic machines with electronic controls for precise frying time and temperature. A 20‑litre oil reservoir enables continuous production, and the 8‑litre batter hopper pivots safely away from heat when paused. Two powerful 4,000‑watt heaters ensure rapid heat‑up and excellent product quality.

Choose from three models based on donut size: the MP2‑1 a single 40‑gram donut per deposit, the MP2‑2 produces two 30‑gram donuts, and the MP3 yields three 20‑gram mini donuts. The MP3 can produce up to 1,200 donuts per hour, while the MP2‑1 and MP2‑2 deliver up to 600 per hour.