Don’t save it for just one day of the year—this fish pie is wonderful for a picnic, to take to a friend or for an easy meal...
This delicately flavoured honey cake is one of those wonderful recipes that you really can get into the oven within 10 minutes....
This combination works so well; the blue cheese and steak are perfectly balanced to make you savour every bite....
The lard and butter provide lots of flavour, making it a good option for almost any savoury bake....
Use this recipe as a base and change out the flavours depending on what’s in season. Instead of celeriac, try roasting apple and parsnip together....
These little pies are heaven as a starter or, when made a little larger, as a main meal, perhaps with bread and butter pickles....
A rare occurrence, Le Cordon Bleu is releasing a recipe from its global Chocolate Bible to honour World Chocolate Day on July 7....
The natural sweetness of the carrots combined with the crunchy walnuts, mild spicing and sweet raisins create a wonderfully textured cake....
I make this pretty much every time I go to cook for someone in need of cheering up. There’s something about a chicken pie that makes everyone...
The oaty golden syrup biscuit could easily disguise itself as an Anzac but is transformed when combined with silky milk chocolate....
