Now no one has to miss on on the iso chocolate binge, with NOMO releasing a year-round range of chocolate in Australia.
The free-from chocolate company, which launched in 2019, has quickly gained popularity as a vegan, dairy-free, nut-free, gluten-free, and egg-free treat choice, and proved to be a little blessing over Easter for those who can’t eat regular chocolate.
The company aims to ensure everyone can enjoy great tasting chocolate, with a variety of flavours, and from April 24 Australians will be able to do just that.
Available to buy at Big W online and in-store, the full range is completely vegan, and free from dairy, gluten, egg and nuts, but doesn’t lose the delicious chocolatey taste we all love. There are a variety of flavours to satisfy everyone’s tastes, including Creamy Choc in an 85g block and 35g snack bar, Dark Chocolate in an 85g block, Fruit and Crunch in a 35g snack bar and Caramel and Sea Salt in a 35g snack bar. The 85g Chocolate blocks retail for $4.50 and the 35g snack bars retail for $2.50.
NOMO’s launch is perfect timing with Mother’s Day fast approaching, perfect for the hard-to-buy-for mums that find themselves itching to satisfy their sweet tooth regardless of any special dietary requirements.
On the company’s Facebook page, the chocolate gets rave reviews.
“I’ve just tried your chocolate for the first time, oh my gosh, I’ve tried soooo many vegan chocolates over the years and this stuff is the bomb!”
The NOMO brand comes from Kinnerton and is produced in Kinnerton’s pioneering ‘nut free’ factory.