MOI Fryola Gold heavy-duty vegetable deep frying oil has a proven track record of high quality performance to produce the perfect doughnut. It has a neutral aroma and flavour so you taste the food and not the oil and an ideal melting point for excellent oil drain off.
It can also be used as a frying oil for potato fries, crispy skin chicken and any other food suitable for deep frying.
For more information and your free carton contact MOI International.
![]("https://bakingbusiness.com.au/wp-content/plugins/instagram-feed/img/placeholder.png" alt="@laib.bakery)
COMMENTS