Celebrating In Style

Celebrating In Style

Pastry chef Anna Polyviou helped Hotel Jen Brisbane celebrate its first birthday, with a candy-themed, three-tier cake, overflowing with macarons.

The cake cutting was live streamed to every Hotel Jen venue throughout the world.


Click here to upload your own recipe

Your email address will not be published. Required fields are marked *

By using this form you agree with the storage and handling of your data by this website.

INSTAGRAM