Adelaide-based pastry chef Zacary Antoniou has announced the immediate closure of his popular dessert store, Zacary Desserts. Zak, who has previously appeared on reality TV show Zumbo’s...
Chocolate lovers may soon have a new reason to celebrate: a breakthrough study has revealed the microbial secret behind the world’s finest chocolate flavours—and it could change...
Two rising baking apprentices have been named as part of the national training squad ahead of the 2026 WorldSkills Competition. Connor Beisler and William Nickl both took...
A former bakery employee has been awarded more than $16,000 after the Employment Relations Authority (ERA) found she was unfairly investigated and unjustifiably dismissed following concerns over...
With an extensive career in the baking industry, Darren Purchese returns as a judge for the eighth season of The Great Australian Bake Off. After making his...
Sharp’s Bakery Birchip has claimed the top gong at the 2025 Vanilla Slice Triumph. The competition, which draws bakers from across the country to battle it out...
In the past decade social media has grown into a formidable business tool, helping businesses not just grow their consumer base but also allowing business owners interact...
Biosecurity Tasmania is undergoing investigations after a potato disease known as mop-top virus was detected in Australia for the first time. The virus was found on a...
In a move driven by shifting market dynamics and rising health consciousness, farmers across Australia are increasingly turning to the ancient jujube fruit—also known as Chinese dates—as...
It’s almost that time of year again – Wollongong Baking Show time, that is. On August 20 bakers from across New South Wales will head to Illawarra...
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