The Boost You’ve Been Looking For

This is a concentrated preparation range designed for addition to a dough to add soft textural bits and flavour excitement to breads, buns, dinner rolls, scones, muffins, pizza dough and more.

Barker Fruit Processors’ testing work incorporated approximately 10-20 per cent preparation-to-dough weight, but the team recommends you trial the preparations to find the ideal flavour boost for your final product.

Available in convenient 1.25kg piping bags, variants include savoury (basil and roast garlic; caramelised onion; red pepper and roast garlic; and sundried tomato) and sweet (cranberry, currant and chia; and seville orange and fig).

Contact Barker Fruit Processors for more information.


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