Australia is a lucky country for its national dishes, and this is obvious from all of the bakeries embracing sprinkles for Fairy Bread Day. ...
Sprinkled over a week of fun-loving fundraising, Fairy Bread Day on November 24 is the perfect excuse to whip out the 100’s and 1000’s....
![](https://bakingbusiness.com.au/wp-content/plugins/instagram-feed/img/placeholder.png" alt="@agnes.bakery.brisbane bringing the goods with their Breton pastry 🔥)
![]("https://bakingbusiness.com.au/wp-content/plugins/instagram-feed/img/placeholder.png" alt="@parfait.patisserie)
![]("https://bakingbusiness.com.au/wp-content/plugins/instagram-feed/img/placeholder.png")
