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Sprout and sip and free bread at grand opening

Sprout and sip and free bread at grand opening

Sprout Artisan Bakery invites guests to sip a free coffee (with every pastry purchase) and possibly score free bread for a year at its New Farm storeโ€™s grand opening.

Breaking into the James Street precinct via a popup shop, in addition to their famous Rocklea Markets stall, owners Rebecca Foley and Lutz Richter opened a permanent home on the corner of James and Harcourt Streets a few weeks ago (although the markets are still on!).

Sproutโ€™s range of custard tarts, flaky croissants, bostocks, cardamom scrolls, savoury breakfast danishes and cinnamon buns are all available in the chic, industrial-inspired store, which has been welcomed with open arms by James Street shoppers.

Despite a quiet opening, Sprout is going to celebrate in style with its โ€œofficialโ€ grand opening on Saturday, June 26. From 7am, you can receive a free Reuben Hills coffee with any purchase and most importantly, potentially win free bread for a year!

Five lucky tickets will be baked into randomly-selected loaves of bread Willy Wonka-style, giving purchasers the chance to win.

The Sprout team pride themselves on sourcing sustainable, organic and local ingredients to limit their environmental footprint, using a closed loop recycling system with a local farm for food waste.

Sprout Artisan Bakery is open Tuesday-Saturday at James Street, and at the Rocklea Markets from 6am each Saturday.


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