With an eye for tailor-made patisserie and artisan bakers needs, French artisan bakery specialist Scaritech has developed a range of ingredient storage systems specifically designed and manufactured for the bakery industry. Catering for multiple ingredient types, the storage solution offers both 40L ingredient tubs which hold 25kg of dry ingredients and a 15L option. A wide range of coloured lids are readily available to easily distinguish product type together with unique branding and storage labelling options. Offering hands free lid opening and options to stack these containers into each other on an individual dolly or house multiple units in a stainless steel trolley, these ingredient tubs optimise food safety, storage and workplace functionality. Contact Direct Bakery for more information.