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Global Networks Secured At Hong Kong Bakery Exhibi...

Global Networks Secured At Hong Kong Bakery Exhibition

The second edition of the Hong Kong International Baking Expo wrapped up on December 7, attracting more than 15,000 buyers from 25 different countries, including Australia.

With exhibitors representing a wide range of bakery-related businesses, including those affiliated with coffee, chocolate, cafés, hotels, department stores, catering and machinery, visitors were given the unique opportunity to connect with international suppliers face-to-face.

A number of events ran parallel to the show, including competitions, seminars, sugar-art workshops and themed baking displays.

The Asia-Pacific region is among the fastest-growing regions for baked goods globally. According to the Euromonitor International’s Food Industry Analyst, the region – led by China – will potentially account for 18 per cent of the world’s bakery productions in 2017 and be worth up to $68 billion.

“Many of the participants have successfully approached mainland Chinese and South-East Asian markets through contacts made at the Hong Kong International Baking Expo in 2012,” a spokesperson for the show said.


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