Melbourne-based barista Jack Simpson from Axil Coffee has been named as the 2025 World Barista Champion. The competition has been the culmination of years of work, with...
The results are in for the Baking Association of Australia’s 2025 Tasmanian Baking Show. On October 30 bakers from across Tasmania – and from further afield –...
The 2025 Australian Society of Baking (ASB) annual conference has been hailed a success. On October 14 and 15 more than 100 guests headed to Sofitel Broadbeach...
Sunshine Coast-based bakery Rick’s on 6th has successfully claimed the title of World’s Best Flat Bread after they topped the category at the IBIE World Bread Awards....
Come October 30 bakers from across Tasmania will gather to battle it out at the Baking Association of Australia’s Tasmania Baking Show. Set to be held at...
After a gruelling competition the Australian team has placed third at the Panettone World Championship. The team from Taiwan was declared the overall winner, with Argentina coming...
Preparations for the Viennoiserie World Cup are full steam ahead. The competition will be held at the Salon du Chocolat de Vannes in Brittany from November 8-11....
The 2025 Australian Baking Industry National Scholarship Awards (ABINSA) winners have been announced. Carla Penza from Gumnut Patisserie in NSW was named as the 2025 Sydney J...
The 2025 Australian Society of Baking (ASB) regional scholarship winners have been announced. The lists of regional scholarship winners were released this week ahead of the announcement...
The Baking Association of Australia’s (BAA) popular Excellence in Baking competition is returning once again in 2026. The initial dates for the state rounds have been announced,...
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