Sambosas are stuffed, deep-fried pastries, popular in Afghanistan and across the subcontinent....
If you’re after a go-to vegan dish that’s packed full of flavour and straightforward to make, then this is it. ...
These light, crisp cream-filled pastry horns are usually served during celebrations such as Eid or for birthdays....
In 1985, the Soviet invasion of Afghanistan forced Zelmai and Farida Ayubi to flee their home. The priority was to find a safe place to raise their...
