Baking Business talks to Chimmy’s head pastry chef, Laetitia Bremaud about managing Victoria’s best bakery. The rain pelts down outside Richmond-based Chimmy’s Café, Bakery & Restaurant in...
New South Wales’ Quinty’s Cakes and Bakehouse scratch-makes sourdough product while enjoying the country lifestyle. Seven years ago Paul and Tanya Gillanders had an education problem. Having...
